• Foundation of TresBomm Agri;
• The first batches of grains (soybean, corn and wheat) are produced in the western region of Paraná.
• The origination of grains expands to other regions of Paraná;
• The company starts operating simultaneously in the ports of Paranaguá (Paraná) and São Francisco do Sul (Santa Catarina);
• Exports to Asia, Europe and the Middle East begin.
• Foundation of the grain receiving, processing and storage unit in Palotina, western Paraná.
• The annual mark of 300,000 tons of originated grains is reached.
• The mark of 450,000 tons of originated grains is reached.
• The feasibility study of the non-GMO soybean origination program begins.
• The professionalization program for the control of operations via ERP is established;
• The company starts processing soybeans in Cascavel, western Paraná, entering the animal nutrition and vegetable oils segment.
• The implementation of the new ERP is concluded;
• Soybean processing capacity is expanded;
• The company enters the Japanese food market.
• The annual mark of 500,000 tons of originated grains is surpassed.
• The company starts processing soybeans in Cornélio Procópio, in the northern region of Paraná;
• Inauguration of the new headquarters in Palotina;
• Opening of a branch in Curitiba, capital of Paraná.
• The technical and economic feasibility study for the pig feed factory and digital grain trading platform begins;
• The company enters pig farming;
• The first batches of pigs are slaughtered in Toledo and Laranjeiras do Sul, in the center-west region of Paraná.
• Opening of a branch in Toledo, in the western region of Paraná;
• Incorporation of a pig feed factory in São Miguel do Iguaçu, in the western region of Paraná;
• Start of soybean crushing in the interior of São Paulo.
